Courses in 2020

In 2020 you can look forward to the following pastry chefs:

Gregory Doyen

Richard Hawke

Olivier Magne

Joakim Prat

Miquel Guarro

Daniel Alvarez

Nina Tarasova

Guillaume Mabilleau

Karim Bourgi

Antonio Bachour

Andrey Kanakin

… and more!

The course details will be published by the end of 2019, for more information please contact Lucie Koliševová on